Minced Meat in Pitta Bread (عرايس ).

Hello again.   This is our main dish today, it’s supposed to be done on the grill when bbq-ing but I always do it this way and tastes as good , well frankly grilled on charcoal are  much more delicious but these are  just fine !!!   The exact translation to the arabic name .(

Tabouleh♡♥

Hello everybody. As I said yesterday no cooking today!!!!! Yesterday my hubby went to Ghor and brought a big bunch of fresh parsley. So lovely and green calling for a tabouleh.♡♥ Remember I once made it but with spinach,  same ingredients except you use parsley instead of spinach. Chopped onions, tomatoes, salt, pepper, lemon juice,

Vegetarian today:)

Today is no meat or chicken day….I made mujaddara.. ..It’s a traditional middle eastern dish…made from lentils and rice or burghul. it’s served with basic old fashion salad…which means it contains onions, tomatoes, dried mint.lemon juice.salt and a drizzle of olive oil. Recipe for Mujaddara: 1 cup brown lentil. 1 cup rice or coarse burghul.